Vegan Kimchi 480g - Simbiótica

Vegan Kimchi 480g - Simbiótica

Simbiótica's Vegan Kimchi is a fermented food made from vegetables, roots, and chilies, prepared through a long fermentation process that develops deep and complex flavors.

It contains no animal-derived ingredients and is made with local ingredients, resulting in a kimchi with an intense, spicy, and umami-rich character.

In cooking, it is a very versatile product that can be easily incorporated into various dishes to add acidic, spicy, and fermented notes, acting as an excellent flavor enhancer in both hot and cold preparations.

Flavor: Spicy, lightly salted, and medium heat from Mexican chilies, medium to high acidity with citrus notes from ginger and apple. Slightly pungent sensation due to the presence of garlic and onion, with a crispy texture from napa cabbage and jicama.